Japanese Sweet Potatoes grown in Vietnam are highly prized for their exceptional sweetness and smooth, creamy texture. Specifically, Viet Farm Vision sources these premium tubers from the fertile basalt soil of the Central Highlands and Lam Dong province. As a dedicated Vietnam Japanese sweet potato supplier, we ensure that every potato is harvested at peak maturity and carefully sorted by size (S, M, L, 2L). Furthermore, our products are cleaned and checked before packing and can be produced to the standards specified by the buyer, confirmed at the quote stage.
🍠 Japanese Sweet Potato – Premium Grade
Our Japanese Sweet Potato (Yellow Flesh) is grown in the cool highlands of Da Lat, Vietnam – the ideal climate for cultivating premium-quality sweet potatoes. With smooth reddish-purple skin and vibrant golden-yellow flesh, our sweet potatoes are rich in vitamins A and C, offering a naturally sweet, creamy texture that’s perfect for baking, steaming, or roasting.
Key Specifications:
- Sizes available:
- Size S: 70–150g
- Size M: 150–350g (most preferred)
- Size L: 350–550g
- Skin: Smooth, uniform, reddish-purple
- Flesh: Bright yellow, sweet, moist and dense
- Defect tolerance: ≤ 20% (no rotten, insect-damaged, or severely scratched tubers)
- Shelf life: Up to 30 days under proper storage
- Packaging: 5–10kg branded export carton with ventilation holes & humidity absorber
- Origin: Da Lat, Vietnam
- Port of delivery: Cat Lai Port (Ho Chi Minh City), Vietnam
Why choose our sweet potatoes?
✔ High sugar content after baking
✔ Carefully sorted and hand-packed
✔ Ideal for export to Asian & Middle Eastern markets
Explore All Vietnamese Agricultural Products: View our full agricultural product range →
Explore Our Other Products: Custom Garments from Vietnam | Vietnam Cinnamon Supplier | Vietnam Coffee Supplier